Gauteng Health warns of surge in food poisoning

It said the cases are particularly prevalent in townships, hostels and informal settlements. 

Last week, two siblings, aged four and six, died from a suspected foodborne disease. 

They had reportedly shared a common meal at home. 

The four-year-old boy was declared dead on arrival at the Dr George Mukhari Hospital in Tshwane, while the six-year-old succumbed to his illness after foaming through his mouth and nostrils. 

In a separate incident, three children under the age of six from Vosloorus, were brought to Jabulani Dumane Health Centre presenting with symptoms of vomiting and body weakness.

Gauteng Health spokesperson Motalatale Modiba said two of the kids were declared dead on arrival. 

“The six-year-old was resuscitated and taken to Thelle Mogoerane Regional Hospital for further medical care. He remains very critical.

“Upon further investigation it was discovered that a 28-years-old male who happens to be an uncle to two of the children had shared potato chips with the three children. He was later admitted at Thelle Mogoerane following symptoms of food poisoning. He was discharged on Friday morning after observation”.

Incidents of food poisoning in the province have been in the spotlight since last year – when a number of preschool and primary school children allegedly died from consuming food bought from local spaza shops. 

To date a total of 207 food poisoning cases affecting children have been reported across the province since February 2024 which have unfortunately resulted in 10 deaths. 

“The whole of society needs to play an active role in this area including discouraging illegal dumping as this also poses a threat to human health, leading to various diseases and illnesses,” said Modiba. 

ALSO READ: