Eastern Cape’s agricultural potential sparks industry optimism

Brent McNamara, CEO of Agri Eastern Cape, emphasised the potential of the province, which he described as a “sleeping giant” in terms of red meat production.

The Eastern Cape boasts the highest number of livestock in the country yet contributes only 8% to the formal value chain. McNamara highlighted the recent shipment of sheep to the United Arab Emirates (UAE), which brought over R200 million into the local economy.

However, he cautioned that issues such as traceability and biosecurity must be addressed to fully capitalise on these opportunities.

“The Eastern Cape has immense potential, especially in red meat production. However, to unlock this, we must focus on improving traceability and disease management. These are critical to increasing our export capabilities and ensuring our products meet international standards,” McNamara said.

The challenges posed by foot-and-mouth disease (FMD) were a recurring theme in the discussion. Mfosim Johnono, an agricultural economist from the Eastern Cape Department of Rural Development and Agrarian Reform, acknowledged the devastation caused by the recent FMD outbreak near Gqeberha.

“FMD remains a significant threat to our export markets. The Department is prioritising a comprehensive biosecurity plan to address this, alongside initiatives to improve traceability. Collaboration between the industry and government will be crucial in advancing these efforts,” Johnono explained.

Infrastructure was another major point of concern, particularly in relation to the citrus industry. Lukhanyo Nkombisa, general manager of the Citrus Growers Association of Southern Africa, mentioned the importance of road and port infrastructure in maintaining the province’s competitive edge in the global market.

“Infrastructure is key to ensuring that our citrus products reach international markets in optimal condition. We need to invest in upgrading farm roads and ensuring that our ports are equipped to handle increased export volumes,” Nkombisa said.

The discussion also touched on the significant role of compliance and standards in agricultural exports. Akho Skenjana, senior manager of Agri Processing & Manufacturing at the Eastern Cape Development Corporation (ECDC), highlighted ongoing efforts to ensure that farmers comply with both local and global standards.

He said that the ECDC was working closely with industry bodies to provide training and certification to farmers, particularly in the areas of SA Gap and Global Gap standards.

“Compliance is non-negotiable if we want to access and maintain our position in global markets. The ECDC is committed to supporting our farmers in meeting these standards, which will ultimately enhance our export potential,” Skenjana said.

Beauty Mokgwamme, representing Mohair South Africa, provided insights into the mohair industry, where South Africa accounts for 54% of global production. Mokgwamme, who heads the Mohair Empowerment Trust, emphasised the importance of traceability and compliance with international standards, such as the Responsible Mohair Standard.

@farmersweeklysa The Mohair Empowerment Trust is making amazing strides with emerging farmers across South Africa! 👏 #FarmersWeeklySA #agriculturetiktok #farmingsouthafrica #easterncape #ececsymposium #mohair #goatfarmer #empowerment #tradeshow ♬ original sound – Farmer’s Weekly SA

She also highlighted the challenges faced by emerging black farmers, including access to land and capital, and the need for continued support to commercialise their operations.

“Transforming the mohair industry to include previously disadvantaged farmers is a priority. With the right support, we can expand their participation in the global market, ensuring that South Africa remains a leader in mohair production,” Mokgwamme said.